Parzula Butchery

Opening hours

• Friday: 00:00:00 – 00:00:00
• Monday: 09:00:00 – 23:00:00
• Saturday: 09:00:00 – 23:00:00
• Sunday: 09:00:00 – 23:00:00
• Thursday: 09:00:00 – 23:00:00
• Tuesday: 09:00:00 – 23:00:00
• Wednesday: 09:00:00 – 23:00:00

Menu · 16 items

Lamb

Lamb Back Cuts

14,000 IQD

Lamb Barzola Chops

14,000 IQD

Lamb Leg

13,000 IQD

Lamb Liver

12,500 IQD

Lamb Pirzola Chops

14,000 IQD

Lamb Ribs

9,000 IQD

Lamb Shoulder

12,500 IQD

Lamb Tail Fat

9,000 IQD

Veal

Boneless Veal

10,500 IQD

Minced Meat for Kebab

9,000 IQD

Minced Veal and Lamb

10,000 IQD

Veal Back Cuts

9,000 IQD

Veal Habili Tenderloin

15,000 IQD

Veal Heart

7,000 IQD

Veal Liver

9,000 IQD

Veal Ribs

7,500 IQD