Rummo Rigatoni No. 50 Pasta

4,250IQD

In stock

Rummo Rigatoni No. 50 is crafted using the exclusive Lenta Lavorazione method, a traditional slow-processing technique that preserves the organoleptic properties of the finest durum wheat. This process results in a pasta with exceptional cooking performance, maintaining its shape and 'al dente' texture even after cooking. Perfect for thick meat sauces or baked pasta dishes.

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