
De Cecco Lasagne All'Uovo Egg Pasta
6,500IQD
Out of stock
De Cecco Egg Lasagne is made according to a traditional recipe dating back over 130 years. We knead the dough of durum wheat semolina and fresh pasteurized barn eggs to make expertly-rolled rustic sheets. These coarse-drawn sheets are designed to capture sauces perfectly, ensuring an excellent result in every oven-baked dish.
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